Inspection Report

Florida DBPR Inspection Report

MOE'S SOUTHWEST GRILL #101728

13101 PAUL J DOHERTY PKWY #250 · FORT MYERS · Lee County · FL 33913

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Inspection Summary

Inspection dateAugust 12, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3724101
Visit number1
Inspection Visit ID13762594
DBPR license4607098

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Front line hot box left, cooked beef (124F – hot holding) for less than 1 hour per operator. Operator returned to grill , within 5 minutes reached temperature 178F. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic14-73-4

Basic – No container installed for catching grease from hood drip tray. Two missing at front hood.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vent covers in walk-in cooler.

Inspector observations synchronized from DBPR on August 13, 2026 12:19 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.