Inspection Report

Florida DBPR Inspection Report
Completed

'O MUNACIELLO

2250 SW 22 ST · MIAMI · Dade County · FL 33145

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Inspection Summary

Inspection dateJuly 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3724414
Visit number1
Inspection Visit ID13762907
DBPR license2337302

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority12A-14-4

High Priority – Employee coughed, sneezed, used a handkerchief or disposable tissue then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Pizza area, observe an employee, wiping his nose, sneeze and wipe nose again, and touch the spatula for the pizza to remove from the oven inspector coach employee. Washed hands properly at the handwashing sink and placed the pizza spatula into the three compartment sink to be cleaned..

Intermediate 3

#4Intermediate01C-05-4

Intermediate – Clam tags not maintained in chronological order according to the last date they were served in the establishment. Discussed with the operator the proper methods.

#5Intermediate01C-03-4

Intermediate – Clam tags not marked with last date served. Discussed with the operator the proper methods.

#6Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector discussed with operator and provided the form operator had all employees review and sign form. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation**

Repeat Violation
#2Basic11-12-4

Basic – Employee experiencing persistent sneezing, coughing, runny nose, or discharge from eyes working with food, clean equipment or utensils, and/or unwrapped single-service items. Operator placed employee in a different position away from food. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 7:30 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.