TACO BELL CANTINA
1 S ORANGE AVE · ORLANDO · Orange County · FL 32801
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. line 2 cool well: cut cabbage (48F – Cold Holding); cut lettuce (44F – Cold Holding); guac with tomatoes (51F – Cold Holding); pico (46F – Cold Holding). Operator put on ice bath for temperature recovery **Corrective Action Taken** **Warning**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Operator dumped ice in handsink in prep line. And at front counter
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
31B-03-4Intermediate – No soap provided at handwash sink. At front counter handsink **Corrected On-Site**
Basic 1
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Bottom interior of steamer line 2. Operator cleaned **Corrected On-Site**
Inspector observations synchronized from DBPR on September 15, 2026 11:20 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.