ISLES YACHT CLUB
1780 W MARIAN AVE · PUNTA GORDA · Charlotte County · FL 33950
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizer 0ppm on both Dish Machines. Discontinue use of dishmachine for sanitizing and set up manual sanitization (3-compartment sink) until dishmachine is repaired and sanitizing properly. **Warning**
12A-20-4High Priority – Employee washed hands with no soap. Observed employee washing hands at prep sink with no soap. Educated the employee to compliance by washing hands with soap at handwash sink. **Corrected On-Site** **Warning**
Intermediate 5
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed employee washing hands in kitchen at prep handwash sink located in the middle of kitchen. Educated the employee to compliance by washing hands at handwash sink. **Corrected On-Site** **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed residue buildup on can opener blade at prep sink next to handwash sink. **Repeat Violation** **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Person in Charge: Emilea Sturk. The food safety manager certified arrived by the end of inspection, Robert Saalfeld, 03/31/2026. **Corrected On-Site** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwash sink next to prep sink. Operator placed paper towels at handwash sink. **Corrected On-Site** **Warning**
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water treatment device with an expiration date of 03/24/26. **Warning**
Basic 5
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed watch on employee's wrist at prep area preparing food. Employee removed the watch and washed their hand. **Corrected On-Site** **Warning**
08B-38-4Basic – Food stored on floor. Observed food item on the floor at Walk in Cooler. Operator removed the food item off the floor. **Corrected On-Site** **Repeat Violation** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed no handwash sign at unisex restroom at kitchen next to ware washing area. **Warning**
33-38-4Basic – No waste receptacle installed at handwash sink provided with disposable towels. Observed no waste receptacle at handwash sink next to prep sink. Operator placed waste receptacle at handwash sink. **Corrected On-Site** **Warning**
25-27-4Basic – Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed straws provided not wrapped at bar. **Warning**
Inspector observations synchronized from DBPR on October 16, 2026 2:47 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.