FAJITAS MEXICAN RESTAURANT
707 US HWY 331 S · DEFUNIAK SPRINGS · Walton County · FL 32435
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 4
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed one half pan of beef marked 07/06.
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed one half pan of beef marked 07/06.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Double glass door located in kitchen three full pans ground beef 54F, one full pan chicken55F, one half pan diced tomatoes 55F, 10# bag of shredded cheese 57F, 6 gallons of queso 54F, 1# sliced cheese 53F, three whole tilapia 54F one full pan cooked rice 55F- all previous mentioned foods held overnight in reach in cooler per operator **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Double glass door located in kitchen three full pans ground beef 54F, one full pan chicken55F, one half pan diced tomatoes 55F, 10# bag of shredded cheese 57F, 6 gallons of queso 54F, 1# sliced cheese 53F, three whole tilapia 54F one full pan cooked rice 55F- all previous mentioned foods held overnight in reach in cooler per operator **Repeat Violation** **Warning**
Basic 1
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. – two ice cream scoops stored in room temperature water.
Inspector observations synchronized from DBPR on August 11, 2026 8:47 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.