KOYAME ASIAN EXPRESS
1558 BELLA CRUZ DR · LADY LAKE · Sumter County · FL 32159
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-8High Priority – Live, small flying insects found. 1 live fly in prep area on wall
14-31-5High Priority – Nonfood-grade bags used in direct contact with chicken wings in grocery bag. Non-food grade paper towel used as liner for fried foods. Operator removed paper towels and removed chicken from bag. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler- Raw shell eggs over soy sauce Raw chicken over cooked pork Raw beef over soy sauce In walk in freezer- Unpackaged raw chicken stored over beef **Repeat Violation** **Admin Complaint**
Intermediate 1
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Fried rice in walk in cooler in deep tub, covered with plastic wrap, operator stated the rice was cooked at approximately 1pm and was 78F. Operator removed plastic and moved to freezer to rapidly cool. **Corrective Action Taken**
Basic 9
36-34-5Basic – Ceiling tiles soiled with accumulated dust in cook line area.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage stored on prep table shelf. Operator removed. **Corrected On-Site**
08B-48-4Basic – Employee preparing food in customer section of dining area. Employee preparing snow peas in dining room
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Employee at cook line
14-69-4Basic – Ice buildup in reach-in freezer at cook line.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Knife stored between reach in cooler and table. Operator removed items to be washed. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves soiled
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed mushrooms stored over washed produce in walk in cooler.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. White bins in dry storage
Inspector observations synchronized from DBPR on September 15, 2026 11:17 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.