EZ EATZ
3520 ST JOHNS BLUFF RD UNIT 5 · JACKSONVILLE · Duval County · FL 32246
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee at ware washing placing equipments away for dry storage after washing and rinsing but not sanitizing at three compartment sink. Manager intervened. Employee setting up three compartment sink **Corrective Action Taken**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over cooked beef on shelf in walk in cooler. Manager properly stored Raw chicken stored over raw shell eggs on shelf in walk in cooler. Manager properly stored **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Chemical can of butane stored on prep table next to reach in cooler. Moved by manager. **Corrected On-Site**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee using hand wash sink at ware washing area to fill pan with water for prep
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink at far end cook line with hot water valve turned off. Manager turn valve on **Corrected On-Site**
Basic 7
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Men's restroom door not self closing
14-01-5Basic – Bowl or other container with no handle used to dispense food. Portion cup with no handle stored in direct contact in food container. Manager discarded **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cups stored on prep table near food
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal bags stored on top of food containers in kitchen
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with watch on wrist
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Hand wash sink near cashier area with leaking faucet
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop stored not hunged inside mop sink **Repeat Violation**
Inspector observations synchronized from DBPR on August 11, 2026 8:26 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.