MAGGIE MCFLYS
6000 GLADES RD STE 1229 · BOCA RATON · Palm Beach County · FL 33431
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 7
01B-01-4High Priority – Dented/rusted cans present. 2 dented cans located in storage racks by cooler. See stop sale. **Warning**
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee came in from outside and began to prepare food no handwash. Informed operator of proper handwashing. Employee washed hands. **Corrected On-Site** **Warning**
12A-28-4High Priority – Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched visibly soiled apron then proceeded to put gloves on and continue food preparation. Informed operator of proper handwashing. Employee then washed hands and put on gloves. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
35A-02-8High Priority – Live, small flying insects found. Approximately 5 or 6 located in back storage area landing on chemicals and beer kegs. **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over cheese in reach in drawer on cookline. Operator moved and stored properly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
12A-02-4High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Employee brought dirty dishes from dining area then prepared drinks without washing hands. Informed operator of proper handwashing. Employee washed hands. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline drawer; chicken (46F – Cold Holding) operator states items out of temperature for approximately 30 minutes. Operator removed and moved to walk in cooler to quick chill. flip top; butter (50F cold holding) operator states out of temperature for approximately 2 hours. Operator removed and moved to walk in cooler to quick chill. Operator states both products not prepared or portioned today **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Basic 1
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm) operator remade at 200ppm **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 27, 2026 11:22 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.