Inspection Report

Florida DBPR Inspection Report
Completed

BOILED FISH

8910 TURKEY LAKE ROAD STE 120 · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateSeptember 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3725226
Visit number1
Inspection Visit ID13763719
DBPR license5815933

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container./used brown paper towel as liner for food/multiple coolers.

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food./raw shrimp stored over cut vegetables/walk in cooler/ **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 2

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime./soda nozzle soiled/front counter soda machine.

#8Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times./food cart blocking cook line hand sink/removed/ **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic14-69-4

Basic – Ice buildup in reach-in freezer/cook line. **Repeat Violation**

Repeat Violation
#2Basic10-08-5

Basic – Ice scoop handle in contact with ice/front counter ice bin/ **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust./two door reach in cooler across from walk in cooler gaskets soiled.

#4Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust./wall behind cook line equipments.

Inspector observations synchronized from DBPR on September 2, 2026 11:08 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.