I THINK SHE IS
169 SW 7 ST UNIT CU-A · MIAMI · Dade County · FL 33130
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-31-5High Priority – Observed Nonfood-grade bags used to stored ham inside reach in cooler.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over ham at reach in cooler next to reach in freezer.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cachitos (67F – ambient); danish guava and cheese (59F – ambient); empanada ham (57F – Cold Holding). As per person in charge less than an hour. They removed and put it back in reach in cooler.
Intermediate 5
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed a chinois inside hand sink. I removed to wash hand. Coached operator.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided to operator at time of inspection.
31B-02-4Intermediate – Observed No paper towels or mechanical hand drying device provided at handwash sink, person in charge provided at time of inspection.
31B-03-4Intermediate – Observed No soap provided at handwash sink located next to three compartment sink.
27-17-4Intermediate – Water pressure lacking at fixtures that require the use of water at hand sink located next to three compartment sink.
Basic 2
10-20-4Basic – Observed In-use tongs stored on equipment door handle between uses.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses.
Inspector observations synchronized from DBPR on November 5, 2026 8:32 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.