HONEST RESTAURANT
9865 BAYMEADOWS RD STE 8 · JACKSONVILLE · Duval County · FL 32256
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked chick peas at 49° and 51°. (Overnight temperatures). Walk in cooler.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked chick peas at 49° and 51°. (Overnight temperatures). Walk in cooler
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Rear kitchen Hand Wash Sink blocked by cart. Moved by manager. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Pan in kitchen Hand Wash Sink. Moved by manager. **Corrective Action Taken** **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. Missing soap at rear Hand Wash Sink. **Repeat Violation**
Basic 6
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Multiple.
08B-38-4Basic – Food stored on floor. Boxed foods on floor in walk in cooler 2. Ginger. **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs over oven handle.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in standing water 70°. Front line **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled sides of microwave.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Soiled interior of kitchen coolers.
Inspector observations synchronized from DBPR on October 1, 2026 1:05 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.