Inspection Report

Florida DBPR Inspection Report
Warning

EL PATRON MEXICAN GRILL & BAR

3101 SW 34 AVE UNIT 1000 · OCALA · Marion County · FL 34474

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Inspection Summary

Inspection dateSeptember 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3725700
Visit number1
Inspection Visit ID13764193
DBPR license5203261

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#5High Priority01B-07-4

High Priority – Food with mold-like growth. See stop sale. In Walk in cooler, mole verde sauce with mold like substance. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale
#6High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Freezer near ice machine, raw beef above raw shrimp, Employee moved and stored properly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#7High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Reach in cooler at the storage area, container with shredded cheese and chicken sauce date marked 08/06/26, per Manager fixed date to 09/06/26. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler on cook line, ham 48F, raw chorizo 49F moved to freezer. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 2

#9Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Huevos rancheros, Sunny side eggs, no asterisk next to item. **Warning**

Warning
#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. At the server area, spray bottles with blue liquid not labeled, Employee labeled. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 4

#1Basic08B-38-4

Basic – Food stored on floor. Near dry storage area, oil jugs on floor, also soda bottles on floor, employee started moved off the floor. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#2Basic10-14-5

Basic – Ice bucket/shovel stored on floor between uses. At the bar area, ice bucket on floor, employee moved off the floor. **Corrected On-Site**

Corrected On-Site
#3Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. At the dry storage area, Sugar scoop handle touching the sugar.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves soiled with food residue.

Inspector observations synchronized from DBPR on September 12, 2026 11:13 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.