Inspection Report

Florida DBPR Inspection Report

FLANIGAN'S #19

2505 N UNIVERSITY DR · HOLLYWOOD · Broward County · FL 33024

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Inspection Summary

Inspection dateAugust 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3725710
Visit number1
Inspection Visit ID13764203
DBPR license1625958

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total

All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cold unit # 3 , at end of cook line, Blue Cheese Crumbles (49F – Cold Holding), per operator, food not prepped or portioned today. Food held in walk in cooler and moved to cooler on cook line and held for approximately 40 minutes. Ice was placed on food to quick chill. **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Wiping cloths chlorine sanitizer , stored in buckets at 0 ppm. Corrected to Quaternary sanitizer at 200 ppm. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 18, 2026 2:23 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.