Inspection Report

Florida DBPR Inspection Report
Warning

MAMAN

140 NE 39 ST UNIT 136 · MIAMI · Dade County · FL 33137

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Inspection Summary

Inspection dateSeptember 8, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3725765
Visit number1
Inspection Visit ID13764258
DBPR license2334717

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate13 Basic0 Critical0 Non-Critical19 Total
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All DBPR Inspector Observations

19 full violation description(s) documented by the inspector during this visit.

High Priority 3

#14High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw salmon wrapped inside plastic wrap stored on top of tray covered with cooked tomatoes. **Warning**

Warning
#15High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw smoked salmon (47F – Cold Holding); cooked pastrami (52F – Cold Holding); sliced mozzarella (56F – Cold Holding); cooked chicken (62F – Cold Holding), as per manager was prepared today morning, and lid open for rush breakfast time. **Warning**

Warning
#16High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**

Warning

Intermediate 3

#17Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed hand sink used as a dump sink by coffee prep area. **Warning**

Warning
#18Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink by coffee station. Employee provided. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#19Intermediate35A-15-4

Intermediate – Wild bird present inside establishment. Observed three birds present inside establishment at dining area. **Warning**

Warning

Basic 13

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed above prep area front counter. **Warning**

Warning
#2Basic36-36-4

Basic – Ceiling tile missing. Above freezers by storage. **Warning**

Warning
#3Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in disrepair above mop sink. **Warning**

Warning
#4Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents dusty above ware washing area. **Warning**

Warning
#5Basic24-27-4

Basic – Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed clean cups stored near hand sink exposed to splash by coffee machine. **Warning**

Warning
#6Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler gaskets across three compartment sink torn. **Warning**

Warning
#7Basic29-27-4

Basic – No mop sink or curbed cleaning facility provided at establishment. Observed mop sink not accessible at all times by storage. **Warning**

Warning
#8Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. Observed establishment with doors open during inspection. **Warning**

Warning
#9Basic25-05-4

Basic – Single-service articles improperly stored. Observed a plastic container with SS cups stored inside container stored at floor by front counter. **Repeat Violation** **Warning**

Repeat ViolationWarning
#10Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Observed standing water inside reach in cooler by prep area across display. **Warning**

Warning
#11Basic08B-54-4

Basic – Uncovered food stored near sink exposed to splash. Observed a container with matcha drink by coffee station near hand sink. **Warning**

Warning
#12Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed by ware washing areas. **Warning**

Warning
#13Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Warning**

Warning

Inspector observations synchronized from DBPR on September 9, 2026 11:07 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
3 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.