Inspection Report

Florida DBPR Inspection Report
Completed

TUNIS SEAFOOD WINGS AND SUBS

5880 NORMANDY BLVD · JACKSONVILLE · Duval County · FL 32205

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Inspection Summary

Inspection dateOctober 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3725931
Visit number1
Inspection Visit ID13764424
DBPR license2615640

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate9 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 3

#10High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Liver over shrimp in clear door cooler. Employee properly stored food items. **Corrected On-Site**

Corrected On-Site
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. beef (45F – Cold Holding); cheese slices (49F – Cold Holding); stored in flip top cooler.

#12High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Oven/fryer cleaner and can spray paint stored in dry storage shelf next to sauces and condiments.

Intermediate 3

#13Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting board **Repeat Violation**

Repeat Violation
#14Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Near triple sink.

#15Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. New paper towel dispenser wrapped in plastic. Employee removed plastic. **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restroom doors.

#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Two co2 tanks stored unsecured near back door.

#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage stored on prep table.

#4Basic14-11-5

Basic – Equipment in poor repair. Torn gasket on walk in cooler. **Repeat Violation**

Repeat Violation
#5Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Gap on bottom of Back door.

#6Basic08B-38-4

Basic – Food stored on floor. Several cases of meat stored on floor in the Walk in freezer. Boxed Fountain drinks stored on floor in front server area. **Repeat Violation**

Repeat Violation
#7Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle of tongs touching Cooked chicken. Employee removed tongs. **Corrected On-Site**

Corrected On-Site
#8Basic25-05-4

Basic – Single-service articles improperly stored. Case of Single service lids stored on floor near hand wash sink in server area. **Repeat Violation**

Repeat Violation
#9Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Large white bin with white powdery substance stored inside. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 2, 2026 12:32 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.