Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks at on table at cooks line and prep area. Operator moved cups and placed in a non food prep area **Corrected On-Site**

Basic – Ice scoop handle in contact with ice. Scoop handles at ice bin at front counter and in ice machine.operator removed handles off the ice **Corrected On-Site**

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored next to frying pans at cooks line. Operator moved sanitizer buckets to rolling cart **Corrected On-Site**

Basic – Working containers of food removed from original container not identified by common name. Sugar in white bin at prep area with no label