SCHMEAR BAGELS COMPANY, LLC
10645 WILES RD · CORAL SPRINGS · Broward County · FL 33076
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee entered through back door and began handling clean equipment without washing their hands – educated operator- employee washed their hands properly. **Corrective Action Taken** **Warning**
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. At cook line – cracked raw shell eggs and then proceeded to handle clean equipment and engage in food preparation without washing their hands- educated operator- employee washed their hands. **Corrective Action Taken** **Warning**
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. At expo area – employee touched their face then proceeded to handle clean equipment and food orders without washing their hands- educated operator- employee washed their hands. **Corrective Action Taken** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. At reach in cooler- raw smoked salmon cream cheese stored over chive cream cheese – operator stored properly. **Corrected On-Site** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. At reach in cooler – one dead insects inside container of cream cheese- see stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -flip top near grill: pooled eggs (56F – Cold Holding); prepped pooled eggs (58F – Cold Holding); liquid eggs (58F cold holding); butter (67F – Cold Holding); cooked potatoes (58F – Cold Holding); hash browns (68F- Cold Holding) Per operator items out of temperature for approximately 1.5 hours due to service. operator placed items in freezer to quick chill. **Corrective Action Taken** **Warning**
Intermediate 7
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. -Flip top cooler near grill: diced tomato's (50F at 9:30 – Cooling since 7:30, at 10:30 48F ); cooked onions (48F at 9:30 – cooling since 7:30, at 10:30 48F ); cooked peppers (48F at 9:30- Cooling since 7:30, at 10:30 50F); at current rate of cooling products will not reach 41F within the remaining time. Operator placed products in freezer to quick chill. **Corrective Action Taken** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. At back prep area/dish dishwashing station -container of soap and bucket inside handwashing sink operator removed **Corrected On-Site** **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. -On menu Nova salmon no indicated that it is served raw/undercooked **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -No paper towels at any hand washing sink **Repeat Violation** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. – no soap at hand washing sink near 3 compartment sink. **Repeat Violation** **Warning**
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. – No consumer advisory for Nova smoked salmon served raw/undercooked **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. At display cooler – specialty cream cheese, strawberry cream, cheese, honey walnut cream, cheese, hot Cheeto cream cheese, all prepared Tuesday, 10/6 not date marked. **Warning**
Basic 4
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
08B-38-4Basic – Food stored on floor. Bag of green split pea stored on floor in dry storage area operator remove of floor **Corrected On-Site** **Warning**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. -Wet wiping cloth stored on prep counter. **Warning**
Inspector observations synchronized from DBPR on October 9, 2026 12:21 PM.
Violation category totals
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.