Inspection Report

Florida DBPR Inspection Report
Completed

TSAOCAA & HIBACHI

14261 S TAMIAMI TRL #8 · FORT MYERS · Lee County · FL 33912

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Inspection Summary

Inspection dateAugust 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3726076
Visit number1
Inspection Visit ID13764569
DBPR license4607929

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#7Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Opened packs hotdogs and cooked chicken per operator opened yesterday no date marking.

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In sauces cook line, prep area, walk-in cooler.

#3Basic08B-54-4

Basic – Food stored near sink exposed to splash. In back of kitchen under sink.

#4Basic08B-38-4

Basic – Food stored on floor. Sauces cook line, prep area, walk-in cooler.

#5Basic14-69-4

Basic – Ice buildup in reach-in freezer by cook line.9 **Repeat Violation**

Repeat Violation
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelving in front of kitchen under equipment.

Inspector observations synchronized from DBPR on August 11, 2026 2:23 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.