HOGFISH HARRY'S
600 NEAPOLITAN WAY, STE 159 · NAPLES · Collier County · FL 34103
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the cook line, observed cut tomatoes mango pico (64F – Cold Holding); sliced tomatoes (77F – Cold Holding); tomato sauce (77F – Cold Holding). Operator stated foods were removed from cold holding at 11am. Discussed time as a public health control and provided form. Operator stated foods will be discarded at 3pm.
Intermediate 4
01C-03-4Intermediate – 2 mussel tags not marked with last date served.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing at the hand sink located at entrance of bar. Observed hand sink used as dump sink and a strainer placed inside. Operator removed strainer. **Corrective Action Taken** **Corrective Action Taken**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink located at far corner of bar. Operator provided paper towels. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink located at the far corner of bar. Operator provided soap. **Corrected On-Site**
Basic 1
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees located at the two bar hand sinks.
Inspector observations synchronized from DBPR on August 11, 2026 8:51 AM.
Violation category totals
1 observation(s)
1 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.