Inspection Report

Florida DBPR Inspection Report
Completed

CIELITO LINDO MEXICAN GRILL

1701 ROCK SPRINGS RD · APOPKA · Orange County · FL 32712

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Inspection Summary

Inspection dateJuly 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3726257
Visit number1
Inspection Visit ID13764750
DBPR license5811231

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. #10 can of tomato ketchup very dented can on shelving

Stop Sale
#10High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Towels over tortilla shells in walk-in-cooler, operator replaced with food grade wrap **Corrected On-Site**

Corrected On-Site
#11High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Black garbage bag storing tortillas **Corrected On-Site**

Corrected On-Site

Intermediate 2

#12Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Food cart with fruit and bug zapper stored in front of hand sink by ice machine **Corrected On-Site**

Corrected On-Site
#13Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Bottle of Clorox in spray bottle not labeled **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Large in use ice machine has heavy black buildup

#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Tank by back door not secured **Corrected On-Site**

Corrected On-Site
#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#4Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table in kitchen **Corrected On-Site**

Corrected On-Site
#5Basic14-11-5

Basic – Equipment in poor repair. Gaskets torn to low boy top drawer on cooks line

#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Walk-in-freezer floor soiled

#7Basic08B-37-4

Basic – Food stored in a prohibited area. Bags of onions stored in by back door with non food items above onions

#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled to top drawer low boy on cooks line Blue ice scoop holder on wall next to ice machine is soiled

Inspector observations synchronized from DBPR on August 11, 2026 8:41 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.