LA PLACITA MODERN MEXICAN CUISINE
4016 TAMPA RD · OLDSMAR · Pinellas County · FL 34677
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-8High Priority – Live, small flying insects found. 12 small flies flying around a juice machine 1 fly in dishwasher area Operator was able to kill a majority of them leaving approximately 4 **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Carnita 48F cold holding 6lb Refried beans 47F cold hold 10lbs Steak 47F cold hold 10lbs Shrimp 46F cold hold 3 lbs **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Carnita 48F cold holding,Refried beans 47F cold hold Steak 47F cold hold, Shrimp 46F cold hold **Warning**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards **Repeat Violation** **Warning**
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Beef prepared in the establishment not dated for the day it was removed from the freezer. Operator was able to determine when the beef was moved from the freezer to the walk in cooler and dated during inspection. **Warning**
02A-01-5Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Provided consumer advisory for oysters in both Spanish and English via Email. Operator printed and posted during inspection. **Corrected On-Site** **Warning**
53B-10-4Intermediate – Records/documents for required employee training do not contain all of the required information. Lank areas on certificates. **Warning**
Basic 2
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jackets and other clothing on racks holding food and clean equipment. Discussed the need to separate personal belongings from food and clean equipment. **Repeat Violation** **Warning**
08B-38-4Basic – Food stored on floor. Food stored on the floor in dry storage and walk in freezer **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 24, 2026 3:36 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.