Inspection Report - Florida Food Watch

High Priority 1

#4High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 7 rodent droppings on the floor under cooking equipment in cook line area 2 rodent droppings on the floor near exit door in storage area **Admin Complaint**

Admin Complaint

Intermediate 3

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with rust

#6Intermediate53A-02-7

Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Angie and Christopher

#7Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple items in walk in cooler with no date marks including cooked meats and vegetables

Basic 3

#1Basic36-36-4

Basic – Equipment storage room off the main kitchen missing multiple ceiling tiles.

#2Basic36-11-4

Basic – Floors not maintained smooth and durable. Unsealed concrete flooring in storage room off the main kitchen

#3Basic08B-38-4

Basic – Food stored on floor. Multiple cases of food on the floor in walk in freezer

Florida Food Watch

PLANTATION RESORT ON CRYSTAL RIVER CONF CENTER

Inspection Summary

Violation Summary

All DBPR Inspector Observations

High Priority 1

Intermediate 3

Basic 3