Inspection Report

Florida DBPR Inspection Report
Completed

THE LANDINGS

1875 AIRPORT DR · CLEARWATER · Pinellas County · FL 33765

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Inspection Summary

Inspection dateAugust 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3726934
Visit number1
Inspection Visit ID13765427
DBPR license6205238

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Egg salad 49 F , sauerkraut 50 F in top section of deli cooler . No temperatures taken today **Corrective Action Taken**

Corrective Action TakenStop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Egg salad 49 F , sauerkraut 50 F in top section of deli cooler . No temperatures taken . Person in charge discarded food **Corrected On-Site**

Corrected On-Site
#4High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. 500 ppm quaternary . Person in charge changed solution . Recheck 200 ppm quaternary **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

#6Intermediate05-10-4

Intermediate – Probe thermometer not used to ensure proper food temperatures.

Basic 1

#1Basic22-20-5

Basic – Accumulation of black/pink mold-like substance in the interior of the ice machine. Person in charge cleaned the interior of the ice machine **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 22, 2026 1:18 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.