Inspection Report

Florida DBPR Inspection Report

TACOLANDIA PSL

1156 SE PORT ST LUCIE BLVD, SE PORT ST LUCIE BLVD · PORT SAINT LUCIE · St. Lucie County · FL 34952

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Inspection Summary

Inspection dateAugust 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3727025
Visit number1
Inspection Visit ID13765518
DBPR license6602961

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm manager replaced product 100ppm **Corrected On-Site**

Corrected On-Site
#6High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged.

Intermediate 1

#7Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ all expired **Warning**

Warning

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Bulk machine

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In bulk item **Corrected On-Site**

Corrected On-Site
#3Basic08B-38-4

Basic – Food stored on floor. Few items in walk in freezer **Corrected On-Site**

Corrected On-Site
#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 2:51 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.