GRAND PUBLIC
3015 GRAND AVE STE 201 · MIAMI · Dade County · FL 33133
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at bar watermelon (48F – Cold Holding). As per operator less than 1 hour. Operator placed onto ice. **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sushi rice (119F – Hot Holding) as sushi station. As per operator less than 1 hour.
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed for soda spray nozzle at bar.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed hand sink at cook line used as dump sink with ice remnants inside.
Basic 3
36-36-4Basic – Ceiling tile missing. Observed missing at sushi station area. Operator replaced tile. **Corrected On-Site**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in containers of rice and flour. Operator removed. **Corrected On-Site**
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed for clean containers at drying rack. Operator began to remove. **Corrective Action Taken**
Inspector observations synchronized from DBPR on October 9, 2026 12:23 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.