Inspection Report

Florida DBPR Inspection Report

VILLAGE INN

4843 HWY 90 · PACE · Santa Rosa County · FL 32571

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Inspection Summary

Inspection dateJuly 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3727557
Visit number1
Inspection Visit ID13766050
DBPR license6701346

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, observed milk 44f in front line reach-in cooler # 2. Employees confirmed cooler door has been opened frequently during breakfast.

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Upon inspection, observed mashed potatoes 126f, hollandaise sauce 120f in Bain Marie on cook line, less than 4 hours per manager. Manager removed both items for reheating during inspection. **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Upon inspection, observed case of tomatoes stored over storage pans of rehydrated hash browns in walk-in cooler. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 11, 2026 2:43 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.