Inspection Report

Florida DBPR Inspection Report
Completed

FIESTA AZTECA

850 NORTH WICKHAM ROAD · MELBOURNE · Brevard County · FL 32935

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Inspection Summary

Inspection dateSeptember 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3727601
Visit number1
Inspection Visit ID13766094
DBPR license1505604

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate8 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At service stations salsa (47F – Cold Holding) in pitchers resting on top of ice. Recommended fully submerging to maintain temperature. Operator submerged **Corrective Action Taken**

Corrective Action Taken
#10High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Red hose at dish washer. Orange hose at mop sink

Intermediate 4

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun tips and holsters behind bar. Soda gun nozzles and surrounding areas at soda machine nearest front entrance. Operator cleaned **Corrected On-Site**

Corrected On-Site
#12Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Huevos rancheros. Operator marked all menus. **Corrected On-Site**

Corrected On-Site
#13Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Behind bar at at service station **Corrected On-Site**

Corrected On-Site
#14Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Nothing dated in walk-in cooler

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substances behind deflector plate. Interior upper rear wall of soda machine ice bin near host stand is soiled. Operator cleaned **Corrective Action Taken**

Corrective Action Taken
#2Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves. In walk-in freezer. Removed **Corrected On-Site**

Corrected On-Site
#3Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Large frozen puddle of ice on the floor in walk-in cooler

#4Basic14-34-4

Basic – Interior of ice machine/bin with rust that has pitted the surface. Ice machine in rear storage area

#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Hand wash sink at kitchen entry **Repeat Violation**

Repeat Violation
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods, suppression lines and surrounding surfaces have an accumulation of grease dripping over cooking equipment

#7Basic36-64-5

Basic – Objectionable odors in bathroom or other areas of the establishment. At kitchen entrance over elongated floor drain

#8Basic25-27-4

Basic – Straws provided for customer self-service not individually wrapped or in an approved dispenser. On bar top **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 18, 2026 11:53 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 45 · Fire extinguishing equipment – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.