MOLINA'S BAKERY
2708 N UNIVERSITY DR · SUNRISE · Broward County · FL 33322
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler- Cooked Tripes (50F – Cooling). Per Manager food items in unit overnight. Item not prepared or portioned today. Observed water condensation on lid. See stop sale **Warning**
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked raw shell eggs and handle a clean plate to store cooked food for guest without removing gloves or washing hands. Reviewed proper handwashing procedures. Employee washed hands correctly. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. 1) Walk in cooler- Cooked Tripes (50F – Cooling). Per Manager food items in unit overnight. Item not prepared or portioned today. Observed water condensation on lid. See stop sale 2) Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Display case-; Flan (48F – Cold Holding); Cheese Cake (49F – Cold Holding); Rice Pudding (48F – Cold Holding). Per Manager food items in unit over 4 hours. Items not prepared or portioned today. See stop sale **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Display case-; Flan (48F – Cold Holding); Cheese Cake (49F – Cold Holding); Rice Pudding (48F – Cold Holding). Per Manager food items in unit over 4 hours. Items not prepared or portioned today. See stop sale **Warning**
Intermediate 1
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 1
32-12-6Basic – Covered waste receptacle not provided in women's bathroom. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 20, 2026 2:45 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.