Inspection Report

Florida DBPR Inspection Report
Enforcement

A & D BUFFALOS

840 NAUTICA DR STE 129 · JACKSONVILLE · Duval County · FL 32218

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Inspection Summary

Inspection dateAugust 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3727989
Visit number1
Inspection Visit ID13766482
DBPR license2613912

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority35A-02-8

High Priority – Live, small flying insects found. Observed live fly at cook line prep table by front counter door, employee killed and discarded the fly. **Corrected On-Site**

Corrected On-Site
#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler, raw beef stored over ready to eat tzatziki. Employee relocated raw beef. **Corrected On-Site**

Corrected On-Site
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top reach in cooler, cheese (61F – Cold Holding) stored on top of plastic container above cooling plane. Operator relocated in to reach in cooler. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#12Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One food handling employee present with expired food handler training. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 8

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Cardboard lining plastic tub in walk in cooler used to store sauce containers.

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor under cook line soiled with stained debris build up. **Repeat Violation**

Repeat Violation
#3Basic08B-38-4

Basic – Food stored on floor. In walk in cooler mayonnaise container stored on floor. On cook line, lemon pepper seasoning and vinegars stored on the floor. Employee began relocating. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on seal of two reach in chest freezers. **Repeat Violation**

Repeat Violation
#5Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. In walk in cooler, scoop handle for cooked rice and scoop handle for raw chicken in contact with product. Employee began relocating. **Corrective Action Taken**

Corrective Action Taken
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelving unit on backside of cook line with dust build up. **Repeat Violation**

Repeat Violation
#7Basic14-12-4

Basic – Utensils in poor condition. In warewashing area, drink pitcher and spatula with melted handles.

#8Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Hand wash sink by bulk ice bin with water leaking under handles when water turned on.

Inspector observations synchronized from DBPR on August 11, 2026 2:18 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.