Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

DECK 84

840 E ATLANTIC AVE · DELRAY BEACH · Palm Beach County · FL 33444

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Inspection Summary

Inspection dateSeptember 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3728027
Visit number1
Inspection Visit ID13766520
DBPR license6009873

Emergency Closure Summary

ClosedSeptember 17, 2026 2:26 PM
StatusReopened after callback/compliance
ReopenedSeptember 18, 2026 2:52 PM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 6

#4High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands…employee touched dirty surfaces mold like substance buildup up between reach in cooler and expo line and then handled ice to cover food, hands cleaned container without changed gloves and washed hands . Employee washed hands after discussion. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found… 12 live roaches underneath beer keg , underneath black shelf by the ice machine at up stairs. 3 live roaches underneath shelf in prep room at up stairs . 1 live roach on floor in prep room at up stairs. 3 live roaches underneath expo line by handwashing sink at main kitchen at first floor . **Warning**

Warning
#6High Priority35A-23-4

High Priority – Roach excrement and/or droppings present…7 roaches droppings top of chemical boxes in storage room at up stairs. **Warning**

Warning
#7High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found…. Approximately 15 rodent droppings behind chest reach in freezer , underneath shelf at up stairs storage area. **Warning**

Warning
#8High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition…. Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. …marinara sauce date marked 9/10/26, tomato sauce salsa 9/8/26, lemon B. Sauce 8/26/26, crab cake sauce 8/28/26 at walk in cooler . **Corrective Action Taken** **Warning**

Corrective Action TakenWarningStop Sale
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit….fresh mozzarella 53F, calamari 49F, fish 45F in flip top reach in cooler across from fryer at kitchen and green leafy 51F in flip top reach in cooler in uncleaned container. Food not prepped or portioned today, food being held less than 4 hours . Employee cover food with ice . Green leafy discarded. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 2

#10Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection…at 12:39 observed ambient cooling and serving cut lettuce 54F in salad chiller box . Took another temperature at 2:06 pm cut lettuce 52F . Employee time marked on food. **Warning**

Warning
#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing…handwashing sink used as a dipper well stored ice cream scoops in handwashing sink. Employee discarded food removed after discussion. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Basic 3

#1Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach underneath expo line by handwashing sink at kitchen. 1 dead roach in container for spice storage. 2 dead roaches underneath equipment on prep table . **Warning**

Warning
#2Basic22-09-5

Basic – Food storage container for time/temperature control for safety food not cleaned after being emptied prior to refilling…. Spoiled food stacked in Green leafy container at reach in cooler . Employee discarded food due to temperature abuse . **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food…cut avocado with whole avocado with stickers , stored with corn, boiled eggs in reach in cooler . Employee removed avocado to wash . **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Inspector observations synchronized from DBPR on September 18, 2026 11:50 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.