ROCK A BANGKOK
13718 SW 88 ST · MIAMI · Dade County · FL 33186
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored above raw steak on reach in cooler next to white freezer at kitchen area. **Repeat Violation** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked rice (49F – Cold Holding) on standing unit at kitchen area, as per operator less than 4 hours. Operator moved to reach in freezer for rapid cooling. Also observed raw chicken (45F – Cold Holding); raw shrimp (45F – Cold Holding); raw calamari (46F – Cold Holding); raw steak (46F – Cold Holding); cooked mussels (44F – Cold Holding) on reach in cooler across cook line, as per operator less than 4 hours. Operator add ice . **Corrective Action Taken** **Repeat Violation** **Warning**
Basic 9
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed soiled with black mold like substance on ice machine by coffee station. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulated on ceiling vents at kitchen area. **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed personal food not segregated from establishment on standing unit by coffee station. Also observed on reach in cooler at kitchen area. Operator removed. **Corrected On-Site** **Warning**
14-11-5Basic – Equipment in poor repair. Observed reach in cooler ambient temperature at 50° F. across cook line. **Warning**
08B-38-4Basic – Food stored on floor. Observed soy sauce and duck sauce buckets stored on floor by back door. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled with grease rack with clean plastic containers above 3 compartment sink. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed on unit across cook line. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed grease accumulated on walls at kitchen area. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed on preparation table at kitchen area. **Warning**
Inspector observations synchronized from DBPR on October 29, 2026 6:20 PM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.