Inspection Report

Florida DBPR Inspection Report
Completed

CANDLELIGHT SOUTH RESTAURANT

1 ANASTASIA BLVD · SAINT AUGUSTINE · St. Johns County · FL 32080

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Inspection Summary

Inspection dateOctober 5, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3728374
Visit number1
Inspection Visit ID13766867
DBPR license6500157

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken, beef stored above ready to eat potato buns. Person in charge moved ready to eat food away from raw. Observed raw shell eggs above cooked sausage and bacon bits. Person in charge moved raw shell eggs below ready to eat. **Corrected On-Site**

Corrected On-Site
#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Obviously sanitizer and degreaser stored above food product in kitchen. Person in charge removed both chemicals from kitchen and placed in ware washing. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards on cook line stained with food debris.

#9Intermediate16-36-4

Intermediate – No color/concentration comparison chart available for chemical test kit used to check sanitizer. Observed test kit had comparison chart covered by vendor stickers.

Basic 5

#1Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Observed cove molding behind bar separating from wall.

#2Basic35A-03-4

Basic – Dead roaches on premises. Observed two dead roaches on floor of outside stored shed. Person in charge had employee clean and removed dead roaches. **Corrected On-Site**

Corrected On-Site
#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed floors in kitchen ware washing have standing water. Observed standing water pooling outside back door. Employee step in water and track it inside.

#4Basic36-73-4

Basic – Floors and walls soiled/has accumulation of debris. Observed floors in kitchen soiled with food debris. Observed floors behind bar soiled with food debris. Observed walls in ware washing and on cook line soiled with food debris. **Repeat Violation**

Repeat Violation
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed unused drawer gaskets soiled with food debris. Observed tracks and handles of drawers soiled with food debris.

Inspector observations synchronized from DBPR on October 8, 2026 1:33 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.