Inspection Report

Florida DBPR Inspection Report

RED LOBSTER #6329

700 N CONGRESS AVE · BOYNTON BEACH · Palm Beach County · FL 33426

Restaurant history →

Inspection Summary

Inspection dateAugust 7, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3728468
Visit number1
Inspection Visit ID13766961
DBPR license6019858

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Bar Triple Sink (Quaternary 50ppm) Advised operator to add more quaternary sanitizer to achieve 150-400ppm.

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over tortilla strips at cook line reach in cooler. Operator stored products properly. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Low boy cooler at server expo area.

#2Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Thawing lobster at ambient temperature

Inspector observations synchronized from DBPR on August 10, 2026 12:16 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.