Inspection Report

Florida DBPR Inspection Report
Completed

SPORT'S GRILL

1559 SUNSET DR · CORAL GABLES · Dade County · FL 33143

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Inspection Summary

Inspection dateAugust 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3728617
Visit number1
Inspection Visit ID13767110
DBPR license2316491

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate10 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 4

#11High Priority01B-07-4

High Priority – Food with mold-like growth. See stop sale. Observed 5 lemons with mold in container inside walk in cooler.

Stop Sale
#12High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed 2 raw shell eggs above Mac and cheese in walk in. Operator removed eggs. **Corrected On-Site**

Corrected On-Site
#13High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at flat top: bell peppers (120F – Hot Holding). As per operator, less than 4 hours. Cook reheated peppers to 166F.**Repeat Violation** **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#14High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed spray on dry food rack. Operator removed during inspection. Observed air freshener above clean dishes. Operator removed air freshener. **Corrected On-Site**

Corrected On-Site

Basic 10

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Observed exterior soiled.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed cups in sugar container outside of walk in. Operator removed items during inspection. **Corrected On-Site**

Corrected On-Site
#3Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed cooler door handles soiled.

#4Basic14-11-5

Basic – Equipment in poor repair. Observed torn gasket inside cooler across grill.

#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed interior walk multiple freezers. **Repeat Violation**

Repeat Violation
#6Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed in bar. Operator removed scoop to be washed, rinsed and sanitized. **Corrective Action Taken**

Corrective Action Taken
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled in reach in coolers across cook line.

#8Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed on dry dish rack.

#9Basic08B-12-5

Basic – Stored food not covered. Observed mozzarella sticks with no cover in chest freezer.

#10Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed sugar and flour with no label. Operator corrected during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 10, 2026 5:45 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.