TEJAS DE HONDURAS
19200 SW 106 AVE #8 · CUTLER BAY · Dade County · FL 33157
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 5
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Observed a can of raid on the floor of the kitchen next to the stove. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above sour cream in the reach in cooler. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 6 live roaches, one roach crawling inside the gasket of the reach in freezer, one crawling inside the oven, two crawling on the floor of the kitchen area next to the reach in cooler, one crawling on the floor at the cook line and the other roach crawling under the preparation table in the kitchen area. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (52 F – Cold Holding); chicken (46 F – Cold Holding) at the reach in cooler in the kitchen. Also observed cheese (51 F – Cold Holding); milk (46 F – Cold Holding) at the reach in cooler at the front counter. As per operator foods were stored inside reach in cooler since yesterday. Foods have been out of temperature for more than 4 hours. Stop sale was issued. **Repeat Violation** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (52 F – Cold Holding); chicken (46 F – Cold Holding) at the reach in cooler in the kitchen. Also observed cheese (51 F – Cold Holding); milk (46 F – Cold Holding) at the reach in cooler at the front counter. As per operator foods were stored inside reach in cooler since yesterday. Foods have been out of temperature for more than 4 hours. Stop sale was issued. **Warning**
Intermediate 3
53B-15-4Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties. Employee did not how to sanitize utensils. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Observed at the front counter. Operating provided soap. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple foods cooked more than 24 hrs not date marked inside the reach in cooler. **Warning**
Basic 14
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed a plastic bowl inside the sour cream stored in the reach in cooler. **Repeat Violation** **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed fan covers with accumulated grease in the kitchen area. **Warning**
35A-03-4Basic – Dead roaches on premises. Observed 7 dead roaches in the kitchen of the establishment, one dead roach on preparation table in the kitchen,3 on the floor of the kitchen , two inside a dirty pot stored on the floor of the kitchen and one under the AC located behind the mop in the kitchen area. **Warning**
36-22-4Basic – Floor area(s) covered with standing water. Observed at the kitchen. **Warning**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Kitchen. **Repeat Violation** **Warning**
08B-38-4Basic – Food stored on floor. Observed plastic waters and sodas stored on the floor at the front counter. **Warning**
36-24-5Basic – Hole in or other damage to wall. Observed 3 holes in the wall next to the hand wash sink in the kitchen. Also observed a hole at the kitchen entrance. **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed at the reach in cooler in the kitchen. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler and reach in freezer door gaskets soiled and also hood filters soiled. **Repeat Violation** **Warning**
08B-12-5Basic – Stored food not covered. Observed multiple foods inside the reach in cooler not covered. **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed chicken and beef inside a plastic bucket stored on the floor . **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout the kitchen. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed container with sugar not identified at the front counter. **Warning**
Inspector observations synchronized from DBPR on August 13, 2026 12:12 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.