Inspection Report

Florida DBPR Inspection Report
Completed

DANIA ENTERTAINMENT CENTER

301 E DANIA BEACH BLVD · DANIA BEACH · Broward County · FL 33004

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Inspection Summary

Inspection dateSeptember 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3728787
Visit number1
Inspection Visit ID13767280
DBPR license1623894

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. At sushi station in kitchen, raw salmon and tuna stored over ready to eat sauces. Operator moved raw fish to bottom shelf. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. In kitchen by dishwashing area, no paper towels provided. Operator provided paper towels. **Corrected On-Site**

Corrected On-Site
#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. In kitchen by dishwashing area, no soap provided. Operator provided soap. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In kitchen, ice machine interior soiled with mold like substance.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In prep area, hotel pan used to dispense flour. Operator removed hotel pan. **Corrected On-Site**

Corrected On-Site
#3Basic06-09-2

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In walk in cooler, salmon thawing in reduced oxygen package. Overstated thawed in package less than two hours. Employee removed salmon from package. In sushi station, raw tuna being thawed in reduced oxygen package. Operator removed raw tuna **Corrected On-Site**

Corrected On-Site
#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer, ice build up on floor under shelves,

Inspector observations synchronized from DBPR on September 18, 2026 11:55 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.