CHESAPEAKE BAY GRILLE & VILLAGE TAVERN
4467 ARLINGTON RIDGE BLVD · LEESBURG · Lake County · FL 34748
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 7
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. -Raw philly meat over potatoes. Manager moved. **Repeat Violation** **Warning**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. -Chicken corn dated 08-15. **Warning**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. -Chicken corn dated 08-15. Cooked chicken dated 08-27. Corn dated 08-27. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. -Salmon, 4 portions. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. -Pesto fresh garlic 55f. Held over 4 hours. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Beef patties 51f, Cut tomato 54f, Sliced cheese 54f. Less than 4 hours, advised to rapid chill. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -Marinara 94f, Chicken 112f. Less than 4 hours. Advised to reheat. Chicken 176f **Warning**
Intermediate 6
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. -Chicken breast cooling at room temperature. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -At bar. **Corrected On-Site** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -Tea grounds in hand sink by tea station. **Warning**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -At tea station. **Warning**
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. -Provided form. Operator posted. **Corrected On-Site** **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -82f, At hand sink by tea station, by pizza station. **Warning**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. -Cheese scoop. **Warning**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -Ice bucket. **Warning**
21-05-5Basic – Cloth used as a food-contact surface. -Soda gun at bar. **Corrected On-Site** **Warning**
06-09-2Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. -Salmon. **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -Cook and servers. **Warning**
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. -Ice scoop holder at main ice machine. **Warning**
25-27-4Basic – Straws provided for customer self-service not individually wrapped or in an approved dispenser. -At bar. **Corrected On-Site** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -Bulk container across from pizza oven. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 4, 2026 11:58 AM.
Violation category totals
3 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.