Inspection Report

Florida DBPR Inspection Report
Enforcement

GRAND CHINA

6168 GUNN HWY · TAMPA · Hillsborough County · FL 33625

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Inspection Summary

Inspection dateOctober 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3729409
Visit number1
Inspection Visit ID13767902
DBPR license3915648

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Cooked bbq pork are stored inside shopping bags inside the chest reach in freezer. Discussed with operator.

#2High Priority14-15-4

High Priority – Nonfood-grade containers used for food storage – direct contact with food. Establishment reuses boxes that once stored raw chicken to also store cooked chicken for sweet and sour chicken. Operators labeled cooked chicken for personal use only at time of inspection and will not be serving to the public. Twenty pounds of cooked chicken stored in raw chicken boxes inside the walk-in in cooler. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken are stored over containers of ready to eat noodles. Raw chicken wings are stored over unwashed celery. All located inside the walk-in cooler. Operator relocated all raw items to an approved location at time of inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards inside the establishment are soiled.

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Blocked by a meat grinder machine and a shelf for storage.

#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Located at front line. Operator provided soap at time of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 29, 2026 6:20 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.