Inspection Report

Florida DBPR Inspection Report

SUBWAY #3867

2429 N ATLANTIC AVE · DAYTONA BEACH · Volusia County · FL 32118

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Inspection Summary

Inspection dateJuly 31, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3729579
Visit number1
Inspection Visit ID13768072
DBPR license7404426

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -sliced tomatoes 44-45F up front on line, manager stated placed out 2 hours prior, moved product to walk in cooler. -portioned cooked chicken and steak 44-47F, multiples containers stacked inside 1/3 pan, manager stated placed on line 2 hours prior -precooked eggs 47-48f up front, manager stated thawed 2 hours prior, advised to use cold running water to thaw food when not placing directly into cooler. Must be in compliance upon the next unannounced inspection **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Intermediate 1

#7Intermediate53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 5

#1Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. -section near walk in cooler door

#2Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation.

#3Basic33-11-4

Basic – Missing drain plug at dumpster.

#4Basic51-18-6

Basic – No copy of latest inspection report available.

#5Basic33-16-4

Basic – Open dumpster lid.

Inspector observations synchronized from DBPR on August 10, 2026 5:52 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.