Inspection Report

Florida DBPR Inspection Report
Completed

CHICAGO BAKED PIZZERIA

3268 FORUM BLVD STE 204 · FORT MYERS · Lee County · FL 33905

Restaurant history →

Inspection Summary

Inspection dateSeptember 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3729714
Visit number1
Inspection Visit ID13768207
DBPR license4606615

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority4 Intermediate1 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

Intermediate 4

#2Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed hand washing sink at end of dishwasher blocked with sanitizer bucket and towels.

#3Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at hand washing sink by steam table on cook line.

#4Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed whole baked pizzas held at room temperature for expedited service by the slice. Employee states pizza was removed from oven 2 hours ago. Temperature is 81F. Provided Operator DBPR Form HR 5022-090 Time as a Public Health Control via email and instructions on procedure. **Corrective Action Taken**

Corrective Action Taken
#5Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottles with blue liquid unlabeled on cook line. **Repeat Violation**

Repeat Violation

Basic 1

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed cook preparing food without a hair restraint on cook line.

Inspector observations synchronized from DBPR on September 12, 2026 11:19 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.