Inspection Report

Florida DBPR Inspection Report
Completed

KOMOON THAI SUSHI & CEVICHE

3300 BONITA BEACH RD STE 101 · BONITA SPRINGS · Lee County · FL 34134

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Inspection Summary

Inspection dateAugust 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3729824
Visit number1
Inspection Visit ID13768317
DBPR license4605176

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris.

Basic 6

#1Basic14-01-5

Basic – Bowl with no handle used to dispense food curry powder. Operator removed the bowl. **Corrected On-Site**

Corrected On-Site
#2Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

#3Basic36-17-5

Basic – Floor tiles missing and disrepair near triple sink.

#4Basic08B-38-4

Basic – Food stored on floor. Oil container on floor near dry storage.

#5Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Frozen chicken thawing in standing water at prep sink- still frozen. Operator placed raw frozen chicken in cold running water. **Corrected On-Site**

Corrected On-Site
#6Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Four container not labeled at dry storage. Operator labeled flour container. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 21, 2026 11:12 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.