Inspection Report

Florida DBPR Inspection Report
Completed

BONEFISH MAC'S RESTAURANT

2000 NE 36 ST · LIGHTHOUSE POINT · Broward County · FL 33064

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Inspection Summary

Inspection dateOctober 12, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3730226
Visit number1
Inspection Visit ID13768719
DBPR license1621066

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority12A-13-4

High Priority – Employee handled soiled equipment and utensils and then handled clean equipment without washing hands. Reviewed with operator. **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic36-34-5

Basic – Ceiling tiles soiled with accumulated mold-like substance. **Repeat Violation**

Repeat Violation
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. 1. Cutting boards on cookline and green cutting board at prep area.

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris in walk in freezer. **Repeat Violation**

Repeat Violation
#4Basic21-10-4

Basic – Soiled dry wiping cloth in use at cook line fry station, operator removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on October 14, 2026 2:35 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.