SABOR VENEZOLANO
2132 WHISPER LAKES BLVD · ORLANDO · Orange County · FL 32837
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-10-4High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee scratching head then proceeded to touch clean tong and removed food from grill. **Warning**
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Shopping bags used to hold arepas in hot holding unit and to store pastries and raw meat in reach-in coolers and freezers throughout establishment. **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef stored over cooked ground beef in reach-in cooler at back of kitchen. **Repeat Violation** **Admin Complaint**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach in hallway leading to restroom. **Warning**
03A-03-5High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. -Observed case of shell eggs stored on floor in storage area. Per operator they were placed on floor the day prior. -In use case of eggs on cooks line. **Repeat Violation** **Repeat Violation** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. -A case of eggs stored on the floor at back of kitchen since the previous day per operator. – Case of eggs in-use on cooks line held at room temperature since the previous day. **Repeat Violation** **Admin Complaint**
Intermediate 2
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. -The only handwashing sink on cooks line leaking from below and not in use per operator. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed orange juice being dumped in handwashing sink at front counter. **Warning**
Basic 14
14-01-5Basic – Bowl or other container with no handle used to dispense food. Styrofoam cups used as scoop in rice bulk container. **Repeat Violation** **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. White cutting board on cooks line. **Repeat Violation** **Warning**
35A-03-4Basic – Dead roaches on premises. Three dead roaches around inoperable reach-in cooler in storage area. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Several water bottles and energy drink can on prep table at back of kitchen. **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee slicing fruits at front counter with rings and jewelry on wrist. **Warning**
14-11-5Basic – Equipment in poor repair. -Gaskets torn on reach-in cooler adjacent on deep fryers and reach-in cooler on cooks line. **Repeat Violation** **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. Broken tiles on cooks line under fryer and several spots throughout kitchen. **Warning**
08B-38-4Basic – Food stored on floor. 2 cases of plastic bottled water and a case of plantains stored on floor in storage room. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice-cream cooler in hallway. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. In restroom. **Repeat Violation** **Warning**
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Observed oranges being placed into juicer directly from box and lemons sliced directly from box at front counter. **Repeat Violation** **Warning**
08B-12-5Basic – Stored food not covered. -Several pans of chicken and beef in reach-in cooler uncovered. – Empanadas uncovered in reach-in freezer. **Repeat Violation** **Warning**
33-31-5Basic – Unnecessary items/unused equipment on the premises. Inoperable glass reach-in cooler at back storage area used as storage for produce. **Warning**
08B-63-4Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area. -Shaved ice cooler stored outside on corridor at entrance to restaurant. -Chest freezer and ice-cream cooler stored in hallway. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 18, 2026 2:16 PM.
Violation category totals
1 observation(s)
1 observation(s)
5 observation(s)
2 observation(s)
1 observation(s)
5 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.