Inspection Report

Florida DBPR Inspection Report
Completed

JIMMIE THE BEEF GUY

8951 BONITA BEACH SE STE 550 · BONITA SPRINGS · Lee County · FL 34135

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Inspection Summary

Inspection dateAugust 25, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3730557
Visit number1
Inspection Visit ID13769050
DBPR license4605788

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler; cooked onion (48F – Cold Holding); raw steak (47F – Cold Holding). Per operator all items stored in reach in cooler overnight. See stop sale.

Stop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler; cooked onion (48F – Cold Holding); raw steak (47F – Cold Holding). Per operator all items stored in reach in cooler overnight. See stop sale.

Stop Sale

Basic 5

#1Basic14-01-5

Basic – Bowl with no handle used to dispense oregano. Operator removed the bowl. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic08B-38-4

Basic – Food stored on floor. Water bottles case stored on floor near kitchen entrance. **Repeat Violation**

Repeat Violation
#3Basic10-20-4

Basic – In-use tong stored on equipment door handle between uses at cook line. Operator removed tong. **Corrected On-Site**

Corrected On-Site
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of the hood soiled with grease.

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Salt container not labeled at cook line. Operator labeled salt container. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 26, 2026 11:10 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.