CHICKEN KITCHEN
1523 N FEDERAL HWY · FORT LAUDERDALE · Broward County · FL 33304
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-12-5High Priority – Metal stem-type thermometer soiled. On the red digital thermometer, the probe is soiled with food residue and debris. The PIC washed and sanitized the probe thermometer. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In the steam table, black beans (103-137F – Hot Holding). The beans have been on the table less than 4 hours. The beans were placed in the warmer to heat to 165F and hot hold. **Corrective Action Taken**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At the prep area hand wash sink. Paper towels were provided **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. At the prep area hand wash sink. Soap was provided **Corrected On-Site**
Basic 2
14-01-5Basic – Bowl or other container with no handle used to dispense food. In the rolling bin of rice, a broken scoop missing the handle was stored inside and was used to dispense the rice. The scoop was removed. **Corrected On-Site**
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. On the prep table, an avocado was cut with the sticker still attached. The sticker was removed **Corrected On-Site**
Inspector observations synchronized from DBPR on August 11, 2026 8:21 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.