Inspection Report

Florida DBPR Inspection Report
Completed

YAMMY TASTE

504 N ALAFAYA TRAIL SUITE 113 · ORLANDO · Orange County · FL 32828

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Inspection Summary

Inspection dateJuly 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3730612
Visit number1
Inspection Visit ID13769105
DBPR license5814763

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over a sauce at the walk-in cooler .

Intermediate 2

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Cooking pans and scoops stored at the employee hand sink back area . Operator removed it . **Corrected On-Site**

Corrected On-Site
#8Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Employee turn off the water at the employee hand sink back area .

Basic 5

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee lunch stored top of make table next to customer food . Operator removed it . **Corrected On-Site**

Corrected On-Site
#2Basic14-11-5

Basic – Equipment in poor repair. Gasket torn bottom of make table . **Repeat Violation**

Repeat Violation
#3Basic21-23-4

Basic – Establishment using stainless scrubber on cleaned and sanitized, or in-use food-contact surface. At the cook line .

#4Basic36-62-4

Basic – Light not functioning. Two out by the hoods .

#5Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Walk-in cooler shelves.

Inspector observations synchronized from DBPR on August 10, 2026 4:48 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.