Inspection Report

Florida DBPR Inspection Report

WENDY'S 2586

6870 FOREST HILL BLVD · GREEN ACRES · Palm Beach County · FL 33413

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Inspection Summary

Inspection dateAugust 12, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3730871
Visit number1
Inspection Visit ID13769364
DBPR license6012597

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee handled sanitizer dispensing system and wiping cloth buckets while filling/placing on line then put on gloves and began preparing food for customers without washing hands. Operator discussed with employee who then washed hands/changed gloves. **Corrected On-Site**

Corrected On-Site
#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At hot well on make line; cheese sauce (108F – Hot Holding); reconstituted hollandaise sauce (120F – Hot Holding). Operator stated items reheated in microwave prior to being held for less than 1 hour, reheated to 165F+. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Soda mixing/dispensing bag in box hose connecting nozzle hanging /touching floor. Operator cleaned /sanitized hose connecting nozzle, stored at least 6 inches off floor. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 12:16 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.