High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed cashier failed to wash hands and proceeded to pack French fries. Coach manager, manager coach employee. **Corrective Action Taken** **Warning**

High Priority – Employee coughed, sneezed, used a handkerchief or disposable tissue then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed food employee coughed on hands and then proceeded to engaged in food preparation. Coach manager. Manager coached employee. **Corrective Action Taken** **Warning**

High Priority – Employee dried hands on clothes/apron/soiled towel after washing. Observed food employee dried hands on clothes and proceeded to put on gloves to engage in food preparation at pack line. Coach employee. Employee washed hands and put on new gloves. **Corrected On-Site** **Warning**

High Priority – Live, small flying insects found. Observed 2 live fly land inside of the preparation sink. Manager washed, rinse and sanitized prep sink. Observed 2 live fly land on top of chili covers with chili inside at steam table in the kitchen. Advised manager to wash rinse and sanitized chili covers. Observed 4 live fly land on black cord connected to chili steam table in the kitchen. Observed 2 live fly land on clear container with cookies and cinnamon bun at front counter. As per shift manager cookies are for display but cinnamon bun is for customer order. Observed 1 live fly land on handwash sink near the triple sink. **Warning**