Inspection Report

Florida DBPR Inspection Report
Completed

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3558 53 AVE W · BRADENTON · Manatee County · FL 34210

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Inspection Summary

Inspection dateOctober 8, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3730984
Visit number1
Inspection Visit ID13769477
DBPR license5104486

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 4

#3High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed a container of raw chicken stored over broccoli in the walk in cooler. Operator moved the chicken. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on the cook line: Garlic in oil (78F – Cold Holding) Operator stated it has been out for approximately 2hrs. Operator placed in a reach in cooler. **Corrective Action Taken**

Corrective Action Taken
#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed on their steam table: Soup (130F – Hot Holding) Operator stated it was made approximately 2hrs ago. Operator reheated it to 165F. **Corrected On-Site**

Corrected On-Site
#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed a container of soap improperly stored on top of fryer oil. Operator moved the soap. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Observed cardboard used to cover containers of chicken. Operator removed the cardboard. **Corrected On-Site**

Corrected On-Site
#2Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed to go containers not inverted on the cook line. Operator inverted them. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 9, 2026 12:21 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.