MCCRACKEN'S IRISH PUB
719 W MAIN ST · LEESBURG · Lake County · FL 34748
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Cod 45f, Meatballs 45f. Less than 4 hours. Advised to rapid chill. **Repeat Violation**
Intermediate 1
03G-50-2Intermediate – Operator is conducting reduced oxygen packaging of frozen fish, raw meat, poultry, or fruit and vegetables, cured meat and poultry, hard or semisoft cheese with no ingredients added at the establishment, cook-chill packaging, or sous vide packaging without a HACCP plan approved by the Division of Hotels and Restaurants. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. -Mashed potatoes packaged 10/29. Operator states was discarding. Threw them away. **Corrective Action Taken**
Basic 4
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -Right side oven.
08B-12-5Basic – Stored food not covered. -Ice cubes in reach in freezer.
Inspector observations synchronized from DBPR on November 3, 2026 8:06 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.